{"id":6587492040740,"title":"ZWILLING Pull Through Sharpener 30cm","handle":"zwilling-pull-through-sharpener-30cm","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eQuickly and safely sharpens your blades and scissors\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eNon-slip bottom\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eComfortable handle also protects fingers\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eTwo stages, coarse and fine\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHow to Use: Knife (not suitable for serrated knives):1. Insert the knife perpendicular to the sharpener into the Coarse slot2. Using moderate pressure, pull the knife through the slot from the head to the tip. Repeat this action as necessary up to 20 times depending on the dullness of the blade.3. Move the blade to the Fine slot. Using light pressure, pull the knife through the slot from the heel to the tip. Repeat 5-10 times.4. Wipe your blade clean.5. To check sharpness, draw your knife through a piece of scrap paper. If the blade slices the paper easily without tearing, it is sharp.If not, repeat steps 1-4. Scissors:1. While holding the scissors with your dominant hand, open them slightly to insert into the slot.2. Gently close the blades around the ceramic sharpening grit and pull back. Repeat this motion 5-7 times. Do not push scissors through.3. As with the knives, test the scissors’ sharpness on a piece of paper. If necessary, repeat steps 1-2.\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2024-07-02T18:57:40-06:00","created_at":"2021-04-19T20:00:44-06:00","vendor":"Zwilling J.A. Henckels","type":"Zwilling J.A. Henckels","tags":["knife accessories","sale","sharpen"],"price":5500,"price_min":5500,"price_max":5500,"available":true,"price_varies":false,"compare_at_price":10500,"compare_at_price_min":10500,"compare_at_price_max":10500,"compare_at_price_varies":false,"variants":[{"id":39374694842404,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"44952","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"ZWILLING Pull Through Sharpener 30cm","public_title":null,"options":["Default Title"],"price":5500,"weight":350,"compare_at_price":10500,"inventory_management":"shopify","barcode":"4009839537547","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.kitchenboutique.ca\/cdn\/shop\/products\/32525-300_2.jpg?v=1619106862"],"featured_image":"\/\/www.kitchenboutique.ca\/cdn\/shop\/products\/32525-300_2.jpg?v=1619106862","options":["Title"],"media":[{"alt":null,"id":20389655216164,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1350,"width":1350,"src":"\/\/www.kitchenboutique.ca\/cdn\/shop\/products\/32525-300_2.jpg?v=1619106862"},"aspect_ratio":1.0,"height":1350,"media_type":"image","src":"\/\/www.kitchenboutique.ca\/cdn\/shop\/products\/32525-300_2.jpg?v=1619106862","width":1350}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eQuickly and safely sharpens your blades and scissors\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eNon-slip bottom\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eComfortable handle also protects fingers\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eTwo stages, coarse and fine\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHow to Use: Knife (not suitable for serrated knives):1. Insert the knife perpendicular to the sharpener into the Coarse slot2. Using moderate pressure, pull the knife through the slot from the head to the tip. Repeat this action as necessary up to 20 times depending on the dullness of the blade.3. Move the blade to the Fine slot. Using light pressure, pull the knife through the slot from the heel to the tip. Repeat 5-10 times.4. Wipe your blade clean.5. To check sharpness, draw your knife through a piece of scrap paper. If the blade slices the paper easily without tearing, it is sharp.If not, repeat steps 1-4. Scissors:1. While holding the scissors with your dominant hand, open them slightly to insert into the slot.2. Gently close the blades around the ceramic sharpening grit and pull back. Repeat this motion 5-7 times. Do not push scissors through.3. As with the knives, test the scissors’ sharpness on a piece of paper. If necessary, repeat steps 1-2.\u003c\/li\u003e\n\u003c\/ul\u003e"}