{"id":4659612319780,"title":"WÜSTHOF Classic Ikon Hollow Edge Santoku 17 cm | 7-Inch","handle":"wusthof-classic-ikon-hollow-edge-santoku-17cm-7-inch","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"product-information__description\"\u003e\n\u003cdiv class=\"col-24 col-lg\"\u003e\n\u003cdiv class=\"t-productOverview__desc\"\u003e\n\u003cdiv class=\"c-richtext\"\u003eThe Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WÜSTHOF Classic Ikon 7\" Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow edge  allows small air pockets to form during slicing, which prevents food from sticking to the blade. This special Classic Ikon Santoku is indispensable in kitchens around the world. WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. Classic Ikon knives feature a distinct double-bolster design for professional-style heft, balance, and beauty. Handles are crafted from a highly durable synthetic material \"Polyoxymethylene (POM),\" which has a tighter molecular structure to resist fading and discolouration. The elegant shape of the handle is designed for a comfortable grip, and each and every Classic Ikon blade is precision honed from a single piece of WÜSTHOF steel.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12 offset-lg-2\"\u003e\n\u003ch3 class=\"t-productOverview__heading\"\u003eSpecifications\u003c\/h3\u003e\n\u003cdiv class=\"t-productSpecs\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eHandle\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength\u003c\/td\u003e\n\u003ctd\u003e4.291 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd class=\"material\"\u003eResilient Synthetic Handle, Riveted\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eProduction\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMethod\u003c\/td\u003e\n\u003ctd\u003eforged\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRockwell hardness\u003c\/td\u003e\n\u003ctd\u003e58 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eBlade\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength\u003c\/td\u003e\n\u003ctd\u003e6.693 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e1.811 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eGood For\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Dry or semi-dry sausage, Vegetables\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"product-information__highlights\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\u003c\/ul\u003e\n\u003c\/div\u003e","published_at":"2021-10-30T10:43:49-06:00","created_at":"2020-05-24T14:22:38-06:00","vendor":"Wusthof","type":"WÜSTHOF","tags":[],"price":24500,"price_min":24500,"price_max":24500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32034106408996,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10307","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"WÜSTHOF Classic Ikon Hollow Edge Santoku 17 cm | 7-Inch","public_title":null,"options":["Default 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charset=\"utf-8\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"product-information__description\"\u003e\n\u003cdiv class=\"col-24 col-lg\"\u003e\n\u003cdiv class=\"t-productOverview__desc\"\u003e\n\u003cdiv class=\"c-richtext\"\u003eThe Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WÜSTHOF Classic Ikon 7\" Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow edge  allows small air pockets to form during slicing, which prevents food from sticking to the blade. This special Classic Ikon Santoku is indispensable in kitchens around the world. WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. Classic Ikon knives feature a distinct double-bolster design for professional-style heft, balance, and beauty. Handles are crafted from a highly durable synthetic material \"Polyoxymethylene (POM),\" which has a tighter molecular structure to resist fading and discolouration. The elegant shape of the handle is designed for a comfortable grip, and each and every Classic Ikon blade is precision honed from a single piece of WÜSTHOF steel.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12 offset-lg-2\"\u003e\n\u003ch3 class=\"t-productOverview__heading\"\u003eSpecifications\u003c\/h3\u003e\n\u003cdiv class=\"t-productSpecs\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eHandle\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength\u003c\/td\u003e\n\u003ctd\u003e4.291 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd class=\"material\"\u003eResilient Synthetic Handle, Riveted\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eProduction\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMethod\u003c\/td\u003e\n\u003ctd\u003eforged\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRockwell hardness\u003c\/td\u003e\n\u003ctd\u003e58 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eBlade\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength\u003c\/td\u003e\n\u003ctd\u003e6.693 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e1.811 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eGood For\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Dry or semi-dry sausage, Vegetables\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"product-information__highlights\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\u003c\/ul\u003e\n\u003c\/div\u003e"}

WÜSTHOF Classic Ikon Hollow Edge Santoku 17 cm | 7-Inch

Product Description
$245.00
Maximum quantity available reached.
The Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WÜSTHOF Classic Ikon 7" Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow edge  allows small air pockets to form during slicing, which prevents food from sticking to the blade. This special Classic Ikon Santoku is indispensable in kitchens around the world. WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. Classic Ikon knives feature a distinct double-bolster design for professional-style heft, balance, and beauty. Handles are crafted from a highly durable synthetic material "Polyoxymethylene (POM)," which has a tighter molecular structure to resist fading and discolouration. The elegant shape of the handle is designed for a comfortable grip, and each and every Classic Ikon blade is precision honed from a single piece of WÜSTHOF steel.

Specifications

Handle
Length 4.291 in
Material Resilient Synthetic Handle, Riveted
Production
Method forged
Rockwell hardness 58 HRC
Blade
Length 6.693 in
Width 1.811 in
Good For
Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Dry or semi-dry sausage, Vegetables
    Sku: 10307

    We OPEN to the public!  We are still offering curbside pick up for items that you might need if you are not yet comfortable shopping in-store.  Please contact either our Canmore or Cochrane location and we'll make sure to have your item ready for when you arrive!

    The Country Kitchen                                             The Mountain Kitchen

    212-1st Street West,                                                 721 Main Street 
    Cochrane, Alberta, Canada                                      Canmore, Alberta, Canada
    Tel: (403) 932-1175                                                   Tel: (403) 678-3922

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