{"id":7721513386020,"title":"Prairie Seasonal Farm-Fresh Recipes Cookbook","handle":"prairie-seasonal-farm-fresh-recipes-cookbook","description":"\u003cp\u003e\u003cb\u003eA\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eGLOBE \u0026amp; MAIL\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eBESTSELLER\u003cbr\u003e\u003cbr\u003eOver 100 Proud-to-be-Prairie recipes showcasing the seasons, produce, flavours, and traditions of one of Canada’s most exciting culinary regions.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDan Clapson and Twyla Campbell take us on a grand tour of the many faces and places that make up the Canadian Prairies. With over 100 delectable recipes, \u003c\/span\u003e\u003ci\u003ePrairie\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003edraws inspiration from the beauty of the changing seasons as well as the many different ingredients and cultures that make the Prairies such a culinary hotspot. The book is filled with\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTried-and-true seasonal recipes that will introduce Prairie flavours to your home kitchen like\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eSorrel, Farro, and Chicken Soup\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eand\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eSaskatchewan Succotash Salad\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli\u003eIngredients special to the Prairies like\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eSea Buckthorn\u003c\/b\u003e,\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eHaskap,\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eand\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eSaskatoon Berry\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli\u003eIntroductions to many of the\u003cspan\u003e \u003c\/span\u003e\u003cb\u003ePrairie’s most exciting chefs\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eand their signature recipes\u003c\/li\u003e\n\u003cli\u003eA mix of\u003cspan\u003e \u003c\/span\u003e\u003cb\u003emodern and traditional recipes\u003c\/b\u003e, from\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eperogies\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eto\u003cb\u003e\u003cspan\u003e \u003c\/span\u003eBeet Mezzalune\u003c\/b\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003eNo matter the season, the Prairies are all about preserving every ounce of food, so of course there’s also tons of helpful tips and tricks on reducing food waste. There’s even a Staples chapter with recipes for stocking your pantry to keep you cooking all year long. Both a love letter to Canada’s grandest provinces and an indispensable collection of recipes, \u003c\/span\u003e\u003ci\u003ePrairie\u003c\/i\u003e\u003cspan\u003e is as inviting and bountiful as the region it celebrates.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2025-11-01T15:07:29-06:00","created_at":"2024-10-09T14:18:13-06:00","vendor":"Alpine Book Peddler","type":"Alpine Book Peddler","tags":[],"price":3750,"price_min":3750,"price_max":3750,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41884422012964,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"54141","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Prairie Seasonal Farm-Fresh Recipes Cookbook","public_title":null,"options":["Default Title"],"price":3750,"weight":1285,"compare_at_price":null,"inventory_management":"shopify","barcode":"9780525611929","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.kitchenboutique.ca\/cdn\/shop\/files\/m_3.jpg?v=1734045453"],"featured_image":"\/\/www.kitchenboutique.ca\/cdn\/shop\/files\/m_3.jpg?v=1734045453","options":["Title"],"media":[{"alt":null,"id":26077930946596,"position":1,"preview_image":{"aspect_ratio":0.803,"height":1200,"width":964,"src":"\/\/www.kitchenboutique.ca\/cdn\/shop\/files\/m_3.jpg?v=1734045453"},"aspect_ratio":0.803,"height":1200,"media_type":"image","src":"\/\/www.kitchenboutique.ca\/cdn\/shop\/files\/m_3.jpg?v=1734045453","width":964}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cb\u003eA\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eGLOBE \u0026amp; MAIL\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eBESTSELLER\u003cbr\u003e\u003cbr\u003eOver 100 Proud-to-be-Prairie recipes showcasing the seasons, produce, flavours, and traditions of one of Canada’s most exciting culinary regions.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDan Clapson and Twyla Campbell take us on a grand tour of the many faces and places that make up the Canadian Prairies. With over 100 delectable recipes, \u003c\/span\u003e\u003ci\u003ePrairie\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003edraws inspiration from the beauty of the changing seasons as well as the many different ingredients and cultures that make the Prairies such a culinary hotspot. The book is filled with\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTried-and-true seasonal recipes that will introduce Prairie flavours to your home kitchen like\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eSorrel, Farro, and Chicken Soup\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eand\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eSaskatchewan Succotash Salad\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli\u003eIngredients special to the Prairies like\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eSea Buckthorn\u003c\/b\u003e,\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eHaskap,\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eand\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eSaskatoon Berry\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli\u003eIntroductions to many of the\u003cspan\u003e \u003c\/span\u003e\u003cb\u003ePrairie’s most exciting chefs\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eand their signature recipes\u003c\/li\u003e\n\u003cli\u003eA mix of\u003cspan\u003e \u003c\/span\u003e\u003cb\u003emodern and traditional recipes\u003c\/b\u003e, from\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eperogies\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eto\u003cb\u003e\u003cspan\u003e \u003c\/span\u003eBeet Mezzalune\u003c\/b\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003eNo matter the season, the Prairies are all about preserving every ounce of food, so of course there’s also tons of helpful tips and tricks on reducing food waste. There’s even a Staples chapter with recipes for stocking your pantry to keep you cooking all year long. Both a love letter to Canada’s grandest provinces and an indispensable collection of recipes, \u003c\/span\u003e\u003ci\u003ePrairie\u003c\/i\u003e\u003cspan\u003e is as inviting and bountiful as the region it celebrates.\u003c\/span\u003e\u003c\/p\u003e"}