{"id":4659790839844,"title":"ZWILLING Twin Butcher Sharpening Steel 26 cm | 10 Inch","handle":"zwilling-twin-butcher-sharpening-steel-26cm-10-inch","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eConventional honing steels are made of steel that has ridges like a file. These ridges help remove burrs, a slight metal buildup, off the edge of a knife. Using this steel on a routine basis will help maintain the sharpness of a knife.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e10\" long\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2023-11-24T12:13:03-07:00","created_at":"2020-05-24T16:35:40-06:00","vendor":"Zwilling J.A. Henckels","type":"Zwilling J.A. Henckels","tags":["knife accessories","sharpen"],"price":6000,"price_min":6000,"price_max":6000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32034394669092,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"32554","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"ZWILLING Twin Butcher Sharpening Steel 26 cm | 10 Inch","public_title":null,"options":["Default Title"],"price":6000,"weight":320,"compare_at_price":null,"inventory_management":"shopify","barcode":"4009839010408","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.kitchenboutique.ca\/cdn\/shop\/products\/32554-260-0_1.jpg?v=1628172916"],"featured_image":"\/\/www.kitchenboutique.ca\/cdn\/shop\/products\/32554-260-0_1.jpg?v=1628172916","options":["Title"],"media":[{"alt":null,"id":20749038223396,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1350,"width":1350,"src":"\/\/www.kitchenboutique.ca\/cdn\/shop\/products\/32554-260-0_1.jpg?v=1628172916"},"aspect_ratio":1.0,"height":1350,"media_type":"image","src":"\/\/www.kitchenboutique.ca\/cdn\/shop\/products\/32554-260-0_1.jpg?v=1628172916","width":1350}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eConventional honing steels are made of steel that has ridges like a file. These ridges help remove burrs, a slight metal buildup, off the edge of a knife. Using this steel on a routine basis will help maintain the sharpness of a knife.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e10\" long\u003c\/li\u003e\n\u003c\/ul\u003e"}