{"id":4659947733028,"title":"Le Creuset Pâté Terrine 1.8L, Blueberry","handle":"le-creuset-pate-terrine-1-8l-blueberry","description":"\u003cp\u003eLong appreciated as both a cooking and serving dish, the Pâté Terrine is drawn from early Le Creuset designs of the 1930s and 1940s, when it was used for a wide variety of recipes including foie gras, breads, cakes, custards and head cheese.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe enamelled cast iron Pâté Terrine makes a stylish serving pan and its temperature retention properties allow the dish to remain hot or cold at the table until food is ready to serve.\u003c\/p\u003e","published_at":"2020-12-19T15:58:40-07:00","created_at":"2020-05-24T18:37:26-06:00","vendor":"Le Creuset","type":"Le Creuset","tags":[],"price":25000,"price_min":25000,"price_max":25000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32034756689956,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"38132","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Le Creuset Pâté Terrine 1.8L, Blueberry","public_title":null,"options":["Default Title"],"price":25000,"weight":5,"compare_at_price":null,"inventory_management":"shopify","barcode":"024147294504","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0258\/2491\/9588\/products\/image_aca2b9b6-a479-4400-b6ef-3d0857fe3552.jpg?v=1608418712"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/2491\/9588\/products\/image_aca2b9b6-a479-4400-b6ef-3d0857fe3552.jpg?v=1608418712","options":["Title"],"media":[{"alt":null,"id":7803364180004,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0258\/2491\/9588\/products\/image_aca2b9b6-a479-4400-b6ef-3d0857fe3552.jpg?v=1608418712"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0258\/2491\/9588\/products\/image_aca2b9b6-a479-4400-b6ef-3d0857fe3552.jpg?v=1608418712","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eLong appreciated as both a cooking and serving dish, the Pâté Terrine is drawn from early Le Creuset designs of the 1930s and 1940s, when it was used for a wide variety of recipes including foie gras, breads, cakes, custards and head cheese.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe enamelled cast iron Pâté Terrine makes a stylish serving pan and its temperature retention properties allow the dish to remain hot or cold at the table until food is ready to serve.\u003c\/p\u003e"}