{"id":6983180517412,"title":"Belazu White Balsamic Condimento of Modena 250 ml","handle":"belazu-white-balsamic-condimento-of-modena-250ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSome people call it 'white balsamic' and that is halfway right, if not strictly legal in the eyes of the Consortio Tutela Aceto Balsamico de Modena (the governing body who police all things balsamic). Trebianno grapes - the white half of the famed balsamic duo, Trebianno and Lambrusco - are matured in a similar process to other balsamic vinegars, but the fermentation is kickstarted with white wine vinegar instead of red. White Condimento has a complex flavour where initial sweetness quickly yields to gentle acidity, giving a rich sweet and sour effect.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eUsages:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eWorks well with vegetables and seafood - Michel Roux Junior has it on the menu at La Gavroche\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2022-03-26T12:31:45-06:00","created_at":"2022-03-25T13:30:18-06:00","vendor":"Belazu","type":"Belazu","tags":["food","oils \u0026 vinegars"],"price":2300,"price_min":2300,"price_max":2300,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40104020639780,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"47450","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Belazu White Balsamic Condimento of Modena 250 ml","public_title":null,"options":["Default Title"],"price":2300,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0258\/2491\/9588\/products\/search_3.png?v=1648319496","\/\/cdn.shopify.com\/s\/files\/1\/0258\/2491\/9588\/products\/search_4.png?v=1648319499"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/2491\/9588\/products\/search_3.png?v=1648319496","options":["Title"],"media":[{"alt":null,"id":22048634503204,"position":1,"preview_image":{"aspect_ratio":1.0,"height":700,"width":700,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0258\/2491\/9588\/products\/search_3.png?v=1648319496"},"aspect_ratio":1.0,"height":700,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0258\/2491\/9588\/products\/search_3.png?v=1648319496","width":700},{"alt":null,"id":22048634667044,"position":2,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0258\/2491\/9588\/products\/search_4.png?v=1648319499"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0258\/2491\/9588\/products\/search_4.png?v=1648319499","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSome people call it 'white balsamic' and that is halfway right, if not strictly legal in the eyes of the Consortio Tutela Aceto Balsamico de Modena (the governing body who police all things balsamic). Trebianno grapes - the white half of the famed balsamic duo, Trebianno and Lambrusco - are matured in a similar process to other balsamic vinegars, but the fermentation is kickstarted with white wine vinegar instead of red. White Condimento has a complex flavour where initial sweetness quickly yields to gentle acidity, giving a rich sweet and sour effect.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eUsages:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eWorks well with vegetables and seafood - Michel Roux Junior has it on the menu at La Gavroche\u003c\/li\u003e\n\u003c\/ul\u003e"}